Specifically designed for the cleaning and disinfection of the shopping carts of big commercial surfaces for food, DIY, catering, etc... As its smaller counterpart, leave a disinfection 72 hours it gets a 72-hour disinfection free of viruses and pathogenic organisms
Its operation consists of three phases:
Cleaning – Disinfection – Drying
The duration of the cycle is approximately one minute leaving the shopping cart ready for immediate use with all guarantees of disinfection.
| Background: | 1500 |
|---|---|
| Height: | 1650 |
| Width: | 1683 |
| Weight(Kg): | 315 |
| Frequency: | 50 Hz |
| Voltage: | 230V |
| Consumption: | 4900w/25.2 In |
| Frequency: | 50 Hz |
| Voltage: | F400V 3F+N |
| Consumption: | 6900w/11.5 To |
| Types of water supply: | Network |
| Minimum pressure of the water network: | Min 49 Kpa; Max. 980 Kpa. |
| Diameter of the tap (to connect to the hose of network): |
3/4"M |
| Pressure washing: | 5 bar |
| Capacity of the bowl: | 67 | |
| Consumption per cycle: | 0.9 | |
| Power (230V): | 2 x 2000w |
| Power (400V 3~): | 4 x 2000w |
| Maximum working temperature: | 60 ° (water) |
| Maximum pressure: | 5.4 bar |
| Maximum power: | 2.5 KW |
| Rated power: | 1.8 KW |
| Voltage: | 230V |
| Consumption: | 11.2 To |
| Maximum inclination of work: | 2nd (in any axis) |
| Noise level: | < 60 dB (A) |
